GTHS Cooks

Your taste buds will do a Freudentanz!
Do you love cooking and baking?
Do you love German cuisine? Then this class is for you. 

Come join us for German cooking and baking lessons from the comfort of your own home with the opportunity to learn tips and tricks from a native German baking & cooking enthusiast in live virtual seminars!

Enjoy your favorite beverage, German or not — we don’t judge, and pick up some German phrases, customs and culture.

This class is taught mainly in English but you will walk away with some German vocabulary. Recipes and ingredients will be provided in both languages.

Wednesdays 9. March until 6. April at 4 pm - 6 pm CST

Saturdays 12. March until 9. April at 11am - 1pm CST

 

The Menu for March/April classes:

Cooking: 

  • Schweinefilet mit Champignonsauce/ Pork Tenderloin with Mushroom Gravy

  • Sauerbraten mit Semmelknödel / German Sauerbraten with Bread Dumplings

Baking:

  • Marmorkuchen / German Marble Cake

  • Nuss- Hefekranz  / Sweet German Nut Braid

and more

*Note that class duration will vary depending on the prepared dish, but will generally last two hours. Some recipes may be subject to change.

Seats are very limited! First come first serve.

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